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EasiYo Vanilla Ice Cream Mix

EasiYo Yoghurt | EasiYo Ice Cream | EasiYo Vanilla Ice Cream Mix

EasiYo Vanilla Ice Cream Mix - 2 Sachets
Vanilla Ice Cream Mix
Package size: 220 grams
Approx. servings per sachet: 6
Serving size: 250 ml of madeup Vanilla Ice Cream

EasiYo Ice Cream mixes have:
No added colours
No preservatives
No gluten
Halal certifcation
Less than 7g fat per 250ml serve
Popular vanilla and chocolate flavours.



4.98





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EasiYo Vanilla Ice Cream Mix - 2 Sachets
EasiYo Vanilla Ice Cream Mix - 10 Sachets
Vanilla Ice Cream Mix
Package size: 220 grams
Approx. servings per sachet: 6
Serving size: 250 ml of madeup Vanilla Ice Cream

EasiYo Ice Cream mixes have:
No added colours
No preservatives
No gluten
Halal certifcation
Less than 7g fat per 250ml serve
Popular vanilla and chocolate flavours.



23.99





People who bought this item also bought:

1. EasiYo Chocolate Ice Cream Mix - 10 Sachets
2. EasiYo Natural Yoghurt - 12 SACHETS
3. EasiYo Vanilla Yoghurt Boxed 3 Pack
EasiYo Vanilla Ice Cream Mix - 10 Sachets

EasiYo Ice Cream Information

EasiYo Ice Cream mixes are tasty fun and are so easy to make. We have two great tasting ice cream mixes to create your own delicious and creamy ice cream - with less than 7 grams of fat in each serve!

When you’ve satisfied your taste buds with these ice cream mixes, let your imagination run wild and create your own delicious flavours. Add chocolate, nuts, dried fruit, cookies, your favourite sweet sauce or whatever takes your fancy.

EasiYo Vanilla Ice Cream Mix Information

Description
EasiYo Vanilla Ice Cream Mix is a delicious premium ice cream, yet only has half of the fat content of normal icecream. In addition, it contains Acidophilus cultures.Let your imagination run wild and create your own delicious flavours by adding chocolate, nuts, dried fruit, cookies or your favorite sweet sauce.

Ingredients
Pasteurised whole milk solids*(55%) from free range cows, live lactic cultures (l.acidophilus), sugar, dextrose, maltodextrin, emulsifier (E477, E471, E481), stabilisers (guar gum, processed eucheuma seaweed, alpha tocopherol, citric acid) *contains natural lecithin derived from soybean

Nutritional Information Vanilla Ice Cream

Average quantity per
250ml
100ml
Energy692 kJ/165 kcal278 kJ/67 kcal
Protein5.3 g2.1 g
Carbohydrate total22.7 g9.1 g
Carbohydrate of which sugars21 g9.1 g
Fat total6.1 g2.5 g
Fat of which saturated4.5 g1.8 g
Fibre0 g0 g
Sodium0.053 g0.021 g
Calcium (24% of RDI*)190 mg76 mg


Ice Cream Making in 3 Easy Steps
Yoghurt Ice Cream Making Step One
Yoghurt Ice Cream Making Step 2
Yoghurt Ice Cream Making Step 3
EasiYo Step One
EasiYo Step 2
EasiYo Step 3

Pour 400ml of cold drinking water into the 1.5 litre EasiYo Ice Cream
container.
Add the ice cream sachet contents,
and mix thoroughly with a hand mixer.

Place in freezer until the mix is frozen through (3-6 hours).
If you have frozen it longer (very solid), just leave on a bench to soften, or microwave for about 1 minute.

It should have a sorbet consistency, otherwise break down into smaller pieces for ease of beating.


Beat with an electric beater (not a blender) on high for about 5 minutes, until the mixture more than doubles in volume. Then replace the lid and return to freezer.

It will refreeze as ice cream in a very short time.


If you're folding chopped ingredients through the ice cream it needs to be partially frozen
to prevent these ingredients sinking to the bottom.


  • 1.5 litre container. Made with the highest quality food-grade plastic for use in the freezer, dishwasher and microwave.
  • Faster Freezing. Divide your ice cream between smaller containers so that it is ready to serve sooner.
  • No melt-down. If you like your ice cream as soft serve, you can microwave it to soften without melting.
  • Serve with your favourite EasiYo Real Fruit Squirt topping. Just add your choice of flavour to taste when making or serving.
  • Blended. After beating the ice cream, add approximately a quarter cup of EasiYo Real Fruit Squirt topping and blend with an electric beater until completely mixed through. Refreeze.
  • Rippled. After beating and partially freezing for 1 hour, swirl the EasiYo Real Fruit topping of your choice through for a ripple effect. Refreeze.

EasiYo Yoghurt | EasiYo Ice Cream | EasiYo Vanilla Ice Cream Mix